Find our brews in your neck of the woods.
From corporate lunches to weddings, we've got the right space (and liquid) for your next event.
Sinner’s Son is ripe with age, driven to the cellar for months to mature in Elijah Craig bourbon barrels. Just prior to bottling, a fresh blend of coffee and espresso beans from the JavaVino farm was introduced to harmonize with the roasted malts and bring balance to its complex barrel aged soul. This imperail stout is decadent at 13% ABV with molasses, brown sugar and vanilla notes, a velvety mouthfeel and hints of oak.
Released November 2019
Draft
Malt Bill: 2-Row, Munich, Roasted Barley, Black, Chocolate, Dark Chocolate, 70/80
Hops: Columbus
Dry Hop: N/A
Flavor Profile: Molasses, brown sugar, oak
See all of our year round and seasonal brews.
Send us a request to book at one of our three event spaces, The Tasting Room, The Reel Room and The Woodlands. Or, call us 404.691.2537.
The kitchen is open! Dine-in with us and enjoy the sunny patio. You can also order beer online or call 770.876.0251 and we’ll safely bring it to your vehicle.
While we have always followed strict sanitation guidelines in the taproom, we will implement several additional safety recommendations from the local, state & federal governments, as well as the CDC, designed to combat the spread of COVID-19 to ensure our guests and staff are able to enjoy a beer or two and we are able to serve you in a safe environment.